Love the chilli? Think you’ve conquered the heat?
Enter Chilli Chilli Bang Bang, the hottest festival, celebrating that small and mighty beast, the chilli.
Street Feast, Tweat Up and Wahaca founder Thomasina Miers have masterminded the 2 day event, which will feature demos from UK chefs, fiery street food from all over the globe, a spice market, a hot sauce deli, entertainment, and if that’s not enough, Jose Cuervo chilli tequila cocktails served in a Treehouse bar.
Chefs include Thomasina Miers, Gizzi Erskine, Atul Kochhar, Stevie Parle and Giorgio Locatelli, as well as many others.
Expect food flavours from all over the world – Mexican from Wahaca, Indian from Rola Wala and Roti Chai, Japanese from Yum Bun and Thai from Som Saa are just a few to name.
I’m all in. Glasses of water ready.
Tickets: are £15, which includes a giant, spicy, festival sized Jose Cuervo cocktail, an icy-cold Corona beer plus a free Margarita (£6) and hot sauce (£2.50) from Wahaca as well as lots of other goodies and discounts in your Chilli Notes Festival Guide. FREE entry for under 18’s.
3 sessions: Fri 9th May 5pm-Midnight / Sat 10th May Noon-5pm / Sat 10th May 6pm-Midnight
This event marks the relaunch of Street Feast Dalston Yard.