Pasta Remoli launched a new venue in Finsbury Park this summer, following the success of its flagship Stratford branch. We’ve teamed up with the fresh pasta restaurant to give you the chance to win a dinner for two.
For four years, Simone Remoli, inspired by his grandmother’s cooking, trained in the kitchens of the most endorsed restaurants in central Rome where he learnt the ancient art of traditional Roman cuisine. Then he went on to gain experience at top London restaurants such as Roka and Robata, Barrafina, Locanda Locatelli and Bocca di Lupo. Now, he’s brought his expertise to the high street in a unique way.
At Pasta Remoli, diners receive an authentic Italian experience but with the option to create their own unique dish. First you choose your pasta, then a sauce and finally add your favourite cheese. Simple! Of course, Pasta Remoli chefs are on hand to offer advice and help you create your bespoke dish.
Pastas range from fuselli, tagliatelle and spaghetti to filled pastas like spinach and mushroom ravioli and oxtail agnolotti (Simone’s firm favourite). There are even gluten-free pasta options, too.
Playing a major part behind the success of Pasta Remoli is head chef Alessandro Stefoni, previous sous chef of Michelin-starred restaurant Imago. He’s even cooked for his majesty Juan Carlos I the King of Spain!
If you fancy high-quality fresh pasta, made on the spot with authentic ingredients at the fast pace you expect from Italian chefs in the know, then Pasta Remoli’s your spot. And we’re giving you the chance to win a dinner for two! Simply share your details below to enter.
This competition is now closed.
Pasta Remoli | 7 Clifton Terrace | Finsbury Park, London N4 3JP
Closing Date: 11.59am Wednesday 9th December 2015.
Terms & Conditions
Winners will be picked at random. The lucky winner will claim a dinner for two, including one pasta dish each and a soft drink each. No cash alternative.
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